How We Obtain Vitamins and Minerals From Consuming Food

The food that we eat is helping our body to have the energy, nutrients, and other substances that is essential for the maintenance of regular body processes. However, how does the system take what it needs from our food and thus turn it into energy? How do we get nourishment from food?

Vitamins And Minerals In Foods

What precisely is nutrition?

Vitamins And Minerals In Foods

Before you determine how the body takes nutrition from foods, you need to comprehend what nutrition consists of. The body requires nutrients in order to survive. The main nutrients that it needs contain carbs, proteins, and fats. There is some dispute over whether or not water, vitamins and minerals should also be placed into this category, but they generally are not for the reason that they do not contain calories.

Carbohydrates, proteins, and also fats all contain calories that the system needs in order to work. These calories are units of energy that the body can then spend in processes like cellular respiration, repair, as well as growth. While you will not be able to see these processes taking place, there are ways to tell if you're not getting sufficient nutrients. For instance, when you start to notice that your skin is shedding, this is an indication that your body is growing new skin cells to restore the old.

How does the body obtain nutrition from food?

The body obtains nutrition from foods in a several step process. One, while you consume food, it is digested by the body in the mouth, esophagus, and also stomach. This is where the bigger pieces of food are broken down into smaller, more manageable portions. As the food is broken down, the body is able to obtain the proteins, fats, and carbohydrates that it needs. If it can not do this at this phase, the food then moves to the intestines where the majority of the food will be broken up into these larger pieces.

Each of these nutrients is then broken down further to get nutrition from food. When the fats are broken down into smaller portions, they can be used for a number of chemical processes and then hook up with other chemicals to cause other reactions. Carbohydrates are broken down into glucose to help in the manufacturing of ATP which is the energy block for the body. Proteins are broken down into amino acids which are then used for energy in the body and to provide levels of amino acids that are not created by the body.

Each of these processes is the outcome of complex chemical processes that obtain the nourishment from food and then use that nourishment in the cells to be more easily used by the body. Whilst the cells travel throughout the body, various parts of the body get this nourishment and can function correctly.

But the trick is that in order to get nourishment from foods, you need to pick wholesome foods that provide a healthy balance of these vitamins and minerals. Avoiding one or the other may lead to problems with your health.

How We Obtain Vitamins and Minerals From Consuming Food
Vitamins And Minerals In Foods

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